Origin: Jilatu town, Qian Gorlos County, Jilin province

Recommended Taking Method:

Pumpkin Corn Grit Porridge

Main Material:80g of Pumpkin,40g of Corn Grit

Ingredient: 30g of Donkey-hide Glue, 20g of Red Dates

Cooking Procedure: Remove the pulps and seeds of pumpkin, cut pumpkin into pieces, put them into a pot together with corn grit, pour adequate water and boil them out, then the pumpkin corn grit porridge is ready.